I always buy any meat at Sam's club. Completely Satisfied.
Second time for the last 2 weeks I have to throw one of the chicken *** that come in the package. Why... When you cut it, you see the texture is different. Not like meat. More like a hard texture, like potato.
The first time, I ignored it and cooked it anyway. Same texture and nasty feeling between your teeth after it was cooked. Got rid of it immediately. Today I am cooking again, same experience. I know it is not the store and I called 1888-Members Mark just to address the issue. I was told to return it. That won't help. The company should be aware of it.
I wish I had a way to submit the feeling when you cut it and chew it.
Reason of review: Bad quality.